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| Ever since her childhood in Germany, Annemarie has been creating
recipes and devising original dishes. One of her earliest food
memories is making caramel, and, to this day, she can’t
imagine how it turned out right since she had never read any
instructions for its preparation. But Annemarie is convinced
that, “True chefs have an innate understanding of food
preparation, and, for them, there’s nothing else in life
that they can or want to do.” Annemarie knew, as a youngster,
that she had to be a chef. And anyone who’s been a guest
at Annemarie’s Dining Room, or has prepared any of her
recipes is grateful to the epicurean hand of fate! Two of Chef
Annemarie’s cookbooks are currently available:
| Cooking with
Annemarie |
$10.00 |
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| Entertaining
at Home |
$15.00 |
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Both are available by mail order. When placing your order,
please add an additional $3.50 (for postage) to the amount
of your check or money order, made payable to Annemarie Huste.
Be sure to indicate the name of the book(s) and the quantity
you're requesting. Send to:
Annemarie's Dining Room
104 E. 30th Street
New York, NY 10016
Chef Annemarie would be happy to autograph your new cookbook.
Please request that she do so when you send in your order.
Any questions? Call Annemarie
at 212/685-5685.
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